Celebrate Life's Goodness
A North Ohio favorite, Audrey’s Brittle is unlike anything you've ever tasted. Far from the sticky, tacky peanut brittle you may be accustomed to seeing or eating, this brittle is light and crispy, and virtually melts in your mouth. Produced in Lorton, Virginia this sweet and savory treat is made from a family tradition, which has become our family recipe.
About
Why Audrey’s Brittle Exists
One of my fondest memories is walking into my mothers kitchen to the smell of peanut
brittle cooking - fresh peanuts, sugar boiling, and that hint of vanilla. That smell meant that the holiday season was nearing. Audrey shared her peanut brittle with what seemed like the entire neighborhood.
I started making mom’s recipe one fall day as part of a bake sale. They ran out of brittle
within the first hour. Our friends and family went crazy over it. I knew I had nailed mom’s
recipe.
I hope you will love it as much as mom loved making it
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